3. SHARE. Put a little bit of food in a test capsule, insert it into the sensor. Push start. Nima will reveal in 2-3 min if there’s gluten in the sample. Have peace of mind knowing what’s in your food. Add your result to the thousands of Nima community-tested restaurants and packaged foods in the Nima app.
A transducer is a device that converts energy from one form to another. Usually a transducer converts a signal in one form of energy to a signal in another.. Transducers are often employed at the boundaries of automation, measurement, and control systems, where electrical signals are converted to and from other physical quantities (energy, force, torque, light, motion, position, etc.).
Sensors of this series combine transmitter and receiver into a single device and therefore feature high operational safety. They are characterized by simple mounting without alignment work as well as high sensitivity. The sensors are used for detecting small parts or for detecting labels and print marks, even on transparent films.
29-07-2019· An infrared (IR) sensor is an electronic device that measures and detects infrared radiation in its surrounding environment. Infrared radiation was accidentally discovered by an astronomer named William Herchel in 1800. While measuring the temperature of each color of light (separated by a prism), he noticed that the temperature just beyond the ...